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Berries mix, walnuts & botanical blend sourdough loaf
Berries mix, walnuts & botanical blend sourdough loaf
Berries mix, walnuts & botanical blend sourdough loaf
Berries mix, walnuts & botanical blend sourdough loaf
Berries mix, walnuts & botanical blend sourdough loaf
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Berries mix, walnuts & botanical blend sourdough loaf

$28.50

Our berry and nut version is amazing! It has dried cranberries, dried wild cranberries, whole walnuts, purple sweet potato powder, and a magical blend of edible flowers.

PRODUCT INFORMATION

Berries mix, walnuts & botanical blend sourdough loaf

  • HIGHLIGHTS

    Wild blueberries are rich in antioxidants, one of the most powerful healing foods, helps detoxify heavy metals and promotes cell regeneration. Each bar weighs approximately 1120 g or 40 oz. Yields approx. 18 slices (weight may vary since each loaf is made by hand).

  • INGREDIENTS

    Unbleached wheat flour 11.7%, unbleached wheat flour 14%, organic whole wheat flour, walnuts, dried cranberries, dried wild cranberries, kosher salt, purple sweet potato powder, edible flower mix.

  • HOW TO WARM

    3 to 4 min at 380° in air fryer, toaster and oven. You can spray with water before heating and it will look like it was just baked.

  • CONSERVATION

    Keep frozen. Recommended duration up to 3 months frozen.

  • SPECIAL NOTE

    100% natural sourdough without yeast or preservatives Process: Cold fermentation lasting 48 hours

Our berry and nut version is amazing! It has dried cranberries, dried wild cranberries, whole walnuts, purple sweet potato powder, and a magical blend of edible flowers.

PRODUCT INFORMATION

Berries mix, walnuts & botanical blend sourdough loaf

  • HIGHLIGHTS

    Wild blueberries are rich in antioxidants, one of the most powerful healing foods, helps detoxify heavy metals and promotes cell regeneration. Each bar weighs approximately 1120 g or 40 oz. Yields approx. 18 slices (weight may vary since each loaf is made by hand).

  • INGREDIENTS

    Unbleached wheat flour 11.7%, unbleached wheat flour 14%, organic whole wheat flour, walnuts, dried cranberries, dried wild cranberries, kosher salt, purple sweet potato powder, edible flower mix.

  • HOW TO WARM

    3 to 4 min at 380° in air fryer, toaster and oven. You can spray with water before heating and it will look like it was just baked.

  • CONSERVATION

    Keep frozen. Recommended duration up to 3 months frozen.

  • SPECIAL NOTE

    100% natural sourdough without yeast or preservatives Process: Cold fermentation lasting 48 hours